Step into the warm heart of Montenegrin hospitality with this immersive, home-based culinary experience, perfect as an addition to your wine tour or as a standalone activity.
Itinerary
10.00 Arrival at Balabani Local Stay and warm welcome by the host family
10.00 Traditional welcome drink — introduction to the family and the local chef
10.30 Hands-on pita workshop — learn how to prepare the dough from scratch and hear the story behind this culinary tradition
10.45 Dough stretching & filling — master the art of spreading the dough and choose your preferred filling (vegetable, meat, or cheese)
12.00 Guided village walk with your host — discover local life, customs, and authentic rural charm
13.00 Shared meal experience — enjoy the pita you prepared, served with homemade delicacies such as local cheese, prosciutto, and seasonal specialties
Price
Price List – Season 2026
(VAT Included)
2–4 guests: €49.00 per person
5–10 guests: €39.00 per person
Groups 10+: €35.00 per person
Children under 12: FREE
Teens (12–19 years): 50% discount
What is included
Cooking Demonstration Learn how to prepare traditional Balkan pita (cheese, spinach, or potato) in an authentic family kitchen.
Welcome Rakija + Water Begin with a traditional rakija shot and refreshing water, just like a true local.
BLS Plate Savor a generous plate featuring: cheese pita, spinach pita, and potato pita, prosciutto, cheese, salad, and homemade bread
Domestic Coffee & Cake End the experience with a cup of domestic coffee and a slice of sweet pumpkin pie, baked in-house.
Additional information
Booking Info
Reservation required (especially for groups)
Upon request, a full dining experience is available, with lunch options including: Meat-based menus & Vegan dishes sourced directly from the garden (Pricing available upon request)
